To-Do Tuesday, 3.19.13

It's a snowy March day here. Probably the last storm of the season (maybe one more Ski day...) I have chicken stew in the crockpot, beer in the fridge and the day and night off. Thinking some TV & yarn crafts are in my future, that is until Kevin gets home, then it's time for a super yummy (hopefully) dinner and some quality time. I kind of improvised this recipe so I hope it's good! More like I hope Kevin likes it... he's quite the picky eater!

Katesie's Chicken Stew
5 Medium red potatoes, quartered
8 oz baby carrots
1 cup chopped celery
4 boneless chicken breasts, cut in 1" cubes
Pinch of Pepper*
Dash of Garlic Salt*
Sprinkle of Onion Powder*
Smidge of Savory Herbs*
(*Sorry I didn't measure these... use your best judgement...)
32oz Chicken Stock
16oz Bag of Frozen Mixed Veggies
4 Oz. Onion & Chive Cream Cheese (at room temp)

Combine potatoes, carrots, celery, Chicken & spices in crock pot. Cover with broth. Cook on high for 5 hours. At 5 hour mark add frozen veggies, cook for 50 mins, at this point stir in cream cheese and cook for 10 more minutes.

To-Do Today
• Photograph Bunny
• Start Turtle

To-Do This Week
• Finish Bunny & Send out
• Finish Turtle
• Start Skunk

To-Do This Month
• Finish Liam's Blanket

Project To-Do's
• Bluebirds in Nest
• Monkey
• Monkey w/ Diaper & Banana
• Pink Sock Monkey
• Daddy & Mommy Owl